E. coli detection kits and culture media from FMCG Industry Solutions enable food manufacturers to rapidly screen food products, raw materials and processing surfaces for E. coli contamination. E. coli is a key hygiene indicator organism and a serious food safety pathogen in meat, produce, dairy and ready-to-eat food manufacturing. Our validated rapid test systems reduce detection time compared to traditional culture methods, supporting HACCP compliance and faster corrective action in Australian food and beverage processing facilities.
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Exportable Data and Reports for Regulatory Compliance


See how A3 technology finds what ATP technology can’t


