Stay Clean, Dry & Safe With ProfilGate® & DryzoneRain and moisture are a part of daily operations, increasing the risk of dirt and water being carried into your facility. Wet forklift tyres and foot traffic can quickly spread grime across production areas and warehouse floors, creating slip hazards and hygiene risks.At FMCG Industry Solutions, we […]
News
Setting Practical Pass/Fail Limits in Hygiene Monitoring In hygiene monitoring, setting meaningful pass/fail limits is critical for ensuring cleaning effectiveness while keeping standards realistic and motivating for staff. Arbitrary thresholds can either be too lenient or too strict, which creats confusion instead of confidence. A data-driven approach allows facilities to tailor limits that truly reflect […]
Noopli Self-Install: Smarter Clean Zones, Less Contamination Protecting clean spaces has never been easier. Noopli Self-Install is a powerful surface cleaning solution that captures and reduces both viable and non-viable particles carried by foot traffic. Its durable, antimicrobial design is far more effective than traditional peel-off or tacky mats. Just place it down, and your […]
Natural Shelf-Life Extension with VITAfresh Consumers around the world are choosing fresh-cut fruits and vegetables more than ever. These ready-to-eat options offer convenience and health benefits. However, they also spoil quickly due to browning, dehydration, and microbial growth. To solve this, many producers still rely on chemical preservatives like sulphites. But these come with major […]
Is Your ATP Test Telling the Whole Story? Food safety is a top concern for every food manufacturer and supplier. One of the most common ways to check for contamination is through ATP testing. ATP, or Adenosine Triphosphate, is a molecule found in all living cells, including bacteria, yeast, mold, and animal or plant matter. […]
A Natural and Effective Solution for Listeria: Meet PhageGuard L Food safety and clean-label production are more important than ever. Because of this, manufacturers need smarter ways to control harmful bacteria without relying on harsh chemicals. PhageGuard L provides a science-based, natural solution to help stop Listeria in food processing environments. What Are Phages? Phages, […]
Keep Mud Outside and Hygiene Inside with Aqua Cube+Let’s face it. Dirty boots are more than just a nuisance. They bring in mud, germs, and mess, turning clean floors into a major headache. If you work on a muddy site, in a food processing plant, or anywhere with wet and messy conditions, keeping your boots […]
Simple, Smart, and Reliable Temperature Tracking with TempSir-SS Tracking temperature during shipping should not be a hassle. Traditional reusable loggers often require bulky devices, confusing software, and complicated setups. TempSir-SS changes that. This compact, single-use logger is ready to go as soon as you open the box. Simply press to activate it, place it inside […]
In today’s highly regulated food industry, controlling allergens is not only a compliance requirement but also a moral obligation to protect consumers. For meat and poultry processors, where cross-contamination risks are high, effective cleaning verification is critical. A recent case study presented by Kikkoman Corporation sheds light on how ATP testing using the LuciPac A3 […]
Food safety is essential, and microbiological testing plays a big role in ensuring products are safe for consumption. Traditional testing methods can be time-consuming, but Easy Plate is here to make things easier.Easy plate is a pre-prepared film media that speeds up the microbiological testing process, saving time, space, and effort. It allows food safety […]
Exportable Data and Reports for Regulatory Compliance
See how A3 technology finds what ATP technology can’t
