Description
The YZ5800 milk analyzer employs advanced ultrasonic technology to deliver rapid, precise analysis of the chemical composition in milk and dairy products. As a dedicated high‑end instrument tailored for the dairy industry, it plays a pivotal role in quality control and product development. The YZ5800 excels in evaluating a wide range of dairy matrices—including raw milk, UHT and pasteurized milk, high‑viscosity yogurts, fermented yogurts, and specialty milk beverages—making it an indispensable tool across production and processing environments.Conducting a comprehensive analysis on the propagation characteristics of ultrasonic waves in different media, as well as the structure and composition of milk. Analyze the effects of fat, non‑fat milk solids, proteins, temperature, and other factors on the attenuation and velocity of ultrasonic waves. By organizing the data into curves, a relationship diagram was obtained that illustrates the correlation between different components in milk and ultrasonic wave properties.
Analyzer Module Diagram
As shown in the flow chart, the control system controls the peristaltic pump to draw samples into the detection tube (detection system), the countdown is , seconds and the detection system analyzes the milk components through ultrasonic reflection reception, obtains the results and displays them.
Basic Performance
Volume of the sample to be tested | 20mL |
Dimensions | (Width 88mm X Depth 194mm X Height 188mm) |
Weight | 1.1kg |
Power Supply | Input꞉ 100~240V_2A, 50/60 Hz Output꞉ 24V_3A |
Power | <72W |
Communication Interface | RS232-USB interface |
Printer Interface | RS232-USB miniB interface |
Advantages
- One touch analysis, elegant design
- Robust and easy to operate
- Fast and accurate result
- Low operating and maintenance cost
- Durbale in all weather conditions
- Better repeatability and accuracy