Description
Coconuts are drupes derived from the coconut tree (Cocos nucifera), a palm tree thriving in hot and humid climates worldwide. Despite the common assumption, coconuts are not tree nuts and are often misclassified as such. The majority of coconut production, over 70%, originates from tropical regions in Asia. Coconut allergies are relatively uncommon, with only a few recorded cases. Nevertheless, the recognition of coconut as a tree nut by the FDA for labelling purposes has amplified its significance as an allergen source. Though infrequent, all documented instances of coconut allergy have involved anaphylactic reactions, which can be life-threatening if not promptly and appropriately addressed. Some cross-reactivity has been observed between coconuts and tree nuts such as almonds, hazelnuts, macadamias, and walnuts. However, individuals with tree nut allergies do not exhibit a notably higher susceptibility to coconut allergies. Another documented cross-reactivity for those with coconut allergies is lentils.
The AgraStrip® Pro Coconut test kit is a lateral flow device (LFD) specifically developed to swiftly and conveniently detect coconut residues on-site. It is designed to be used for analyzing raw materials, finished food products, beverages, rinse waters, and environmental samples. With this kit, coconut traces can be qualitatively detected with utmost simplicity, speed, and reliability.
Advantages
- Suitable for on-site testing
- No laboratory equipment needed.
- Easy and simple procedure with ready-to-use components
- Highly specific and sensitive – low cut off levels
- Fast results – 11 minutes including extraction.
- Stable – long shelf life at room temperature
- Unique matrix code for traceability and easy documentation
Instruction Videos:
1. Learn how to use AgraStrip® Pro Allergen Test Kits to test for the presence of food allergens in solid and liquid materials and rinse waters.
2. Learn how to use AgraStrip® Pro Allergen Test Kits to test for the presence of food allergens in swab samples.
Technical Data
| Storage temperature | 15°C – 25°C |
| Limit of detection | 10 – 10,000 ppm (10 – 10,000 mg/kg) dried coconut flesh |
| Pack size | 15 tests |
Materials required but not supplied:
- Blender for solid samples
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